dinners and weddings - sample menu
salad
of chargrilled artichoke heart, toasted marcona almonds,
boiled lemons, wild rocket and parmesan, served with home
made foccacia
grilled sea bass with roasted fennel, sauteed new potatoes, shallots, spinach
and
a caramelised tarragon jus
pear tarte tatin served warm with a prune and armagnac ice cream
coffee and fresh mint tea
price from £30 pp for 50 guests
we are always happy to work to your individual budgets
salad
of chargrilled artichoke heart, toasted marcona almonds, boiled lemons, wild rocket and parmesan, served with home
made foccacia
grilled sea bass with roasted fennel, sauteed new potatoes, shallots, spinach
and
a caramelised tarragon juspear tarte tatin served warm with a prune and armagnac ice cream
coffee and fresh mint tea
price from £30 pp for 50 guestswe are always happy to work to your individual budgets
wisteria house
42 westbere road
london
nw2 3sr
tel-fax 020 7794 9594
mob 07866 611 060
private &
corporate caterer
©
Wendy Sinclair 2005
